News
01.21.25
Catalonia, Guest Region of Madrid Fusión 2025, announces its programme
Coinciding with its recognition as World Region of Gastronomy (CRMG25), Catalonia becomes the Guest Region of the new edition of Madrid Fusión. With the support of Prodeca, the Catalan Government's agri-food export promotion agency, the reg
01.20.25
New wave of Prodeca's export barometer
2024 was a positive year for Catalan agri-food exports according to 72% of the companies surveyed. Expectations for 2025 remain optimistic, with 59% of respondents expecting their exports to grow on 2024.
12.30.24
The European PROXTERRA project advances with Prodeca's collaboration
The European PROXTERRA project, in which Prodeca is a partner, continues to advance its goal of supporting producers and agri-food players in Catalonia and Occitania.
11.29.24
More than 600 Catalan hospitality students take part in the Guided Tasting of Catalan Extra Virgin Olive Oil
To mark World Olive Tree Day, Prodeca organised the 4th Guided Tasting of Catalan Extra Virgin Olive Oil (EVOO) in collaboration with the five Protected Designations of Origin (PDO) of Catalan oils: Terra Alta, Baix Ebre-Montsià, Empordà, S