Actualitat

France is a strategic market for Catalonia; it is the largest European buyer of Catalan agri-food products. In 2022, it imported 16.73% of the total international exports. The Catalan representation in Paris has recently consolidated its importance with the inauguration of the Plaça de la Catalogne in the 14th district. This green space, featuring over 470 trees, has made it the first urban forest in Paris, previously designed by the architect Ricardo Bofill.

Gastronomy and Catalan wines at Napa Valley Festival in two spaces: the Patron's Lounge and the festival's Taste of Napa where were exhibited Catalan gastronomic elements and wine tastings to the professional audience attending

Every year, and for eight years now, the Whole Foods board meets to forecast the ten key markets they anticipate for the following year. The council is made up of team members, local producers, buyers and food experts. They compile trend predictions based on decades of experience, the study of consumer preferences and focus workshops with emerging and established brands.

Trondheim (Norway) hosted the final of the European Young Chef Award on November 12, which included the participation of chef Raúl Gisbert. The Catalan representative was not able to win the final, but his dish, "Reinterpretation of vermouth", was highly rated for the variety of aromas and flavors.