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Beijing hosted a new edition of the Catalan Wines Masterclass, organised by Prodeca under the European TTD.EU (Taste The Difference) project to keep positioning Catalan wines as a quality benchmark in the Chinese market.

Catalonia launches in Mexico the first international certification in Catalan cuisine and wines, as part of World Region of Gastronomy 2025. A Prodeca initiative to strengthen the Catalan agri-food sector's reach abroad.

Prodeca presents the first guide to AI prompts for agri-food exporting, in an online training session aimed at driving the internationalisation of Catalan companies. It is a practical tool designed to speed up and optimise internationalisat

On 5 and 6 June 2025 PRODECA took part in the third Steering Committee of the European PROXTERRA project, held in Perpignan. The meeting served to review ongoing actions, adjust timetables and strengthen cooperation between the participatin