Actualitat
09.12.24
The Catalan food sector is focusing on Mexico
In recent years, the Mexican market has consolidated itself as one of the most promising markets for the Catalan agri-food sector. Since 2021, Prodeca and the Government Delegation in Mexico have been working together to commercially position Catalan food and beverage companies. A delegation from Prodeca has traveled to Mexico to monitor, support, and assess their presence in the market, as well as to explore new collaboration proposals.
06.26.24
Catalan Foods Take Center Stage in Paris
France is a strategic market for Catalonia; it is the largest European buyer of Catalan agri-food products. In 2022, it imported 16.73% of the total international exports. The Catalan representation in Paris has recently consolidated its importance with the inauguration of the Plaça de la Catalogne in the 14th district. This green space, featuring over 470 trees, has made it the first urban forest in Paris, previously designed by the architect Ricardo Bofill.
02.27.24
Pa amb tomàquet made in America
The chef, writer and gastronomic promoter Alba Sunyer has led a masterclass at the Schoolcraft College in Detroit, as part of the #CatalanFood campaign, for the promotion and commercial projection of Catalan food and drink products and companies.
10.25.23
The plant-based drinks market will expand by 6.6% until 2033
The market for plant-based drinks is growing and it is expected to continue to do so over the coming years. The market is currently estimated to be US$ 351,700 in size and its valuation is expected to reach US$ 668,900.