The Korean food and beverage sector is especially interesting for Catalan companies, which are exporting more and more agri-food products there: over the last 10 years exports to South Korea have grown by over 300% in value and 150% in volume. The course will explore what to bear in mind when starting to export there, along with the opportunities and barriers you may come across.

DATE AND TIME

• Tuesday 17 October 2023
• 10 a.m. to 11.30 a.m.

FORMAT

• Online.
• You will receive an email the day before with the link to join the course online.

SPEAKER

MIHEE SEO

• Director of the Prodeca office in South Korea 
• Lead consultant at OASTA Consulting, which connects Europe and South Korea, specialising in foreign trade, digital marketing and innovation. She has extensive professional knowledge of business cultures, negotiation, contracting and consumption trends in the Korean market.

CONTENT

• Consumption trends
• Processes and requirements for exporting to Korea
• Business protocol

REGISTRATION

• Free of charge.