A session on the latest Brexit developments, such as the delay in applying several measures announced by the UK Government. It will focus on answering questions about logistics, customs and required documentation, and on suggesting ways round the various obstacles food sector companies have come up against since Brexit took effect.

DATE AND TIME

18  October 2021

4 p.m. to 6 p.m.

Online training

SPEAKERS

Remigi Palmés: a professional with over 25 years' experience training and advising bodies and companies on internationalisation. He also has solid experience teaching international trade and supply chain  at various business schools, universities and chambers of commerce. He is also one of the 23 "trainers of trainers" invited by the International Chamber of Commerce to introduce Incoterms 2020 in the Iberian region.

Irene Marquès:  Manager, ADT-Edullesa (Estació Duanera Lleidatana SA)

Irene Guardiola Lapuente: Lawyer at Guardiola Lawyers – International Trade & Customs

OBJECTIVES

• Understanding the most significant changes brought about by Brexit
• Understanding which changes come in from October regarding agri-food exports
• Clarifying the paperwork that has to be processed
• Recommendations for managing the change

PROGRAMME

Strategy and negotiation

• The current state of Brexit
• The latest on customs
• New requirements
• Suggestions for managing exports to the United Kingdom

WHO IT IS FOR

• Company directors
• Export managers
• Marketing managers
• Logistics managers
• Finance managers
• Legal managers
• Importers
• Economic and business institutions

COST AND CONDITIONS OF PARTICIPATION

         Free of charge.

         To attend the course you must register in advance and receive the confirmation email.

         Once registered, you will receive the link to join two days beforehand.