MEAT XPERIENCE, the fair for meat professionals

On 27 and 28 October 2024 MEAT XPERIENCE takes place, a specialist event devoted to the meat sector, designed for butchers, delicatessens, poulterers and gourmet meat shops. Over the two days, trade visitors from anywhere in Spain will be able to immerse themselves in a professional setting showing and promoting the best products and services from specialist producers, with the aim of helping their businesses grow.

MEAT XPERIENCE is also a platform for experiences and training, fostering shared knowledge from professionals setting trends in the field and offering a place to explore new ideas aligned with current consumption trends.

The event is run by the Catalan Federation of Butchers and Delicatessens, and the member guilds of Barcelona, Girona, Lleida and Tarragona. It is supported by organisations and associations such as Anafric, Interporc, Interovic i Intercun, with the collaboration of specialist media Eurocarne, Cárnica, Tecnocarn, Gras i Magre, Tall.

Promoting and supporting the meat sector

MEAT XPERIENCE also serves as an event to spread messages in favour of the meat sector, quality production and specialist retail, with working groups, the support of the specialist media acting as the event's Media Partners, the participation of sector bodies and press releases to general media to strengthen the sector's image.

More information: info@meatxperience.com