News

The Delegation of the Government of Catalonia in Mexico, El Palacio de Hierro, and Prodeca have joined forces to celebrate the "Festival of Catalonia in Mexico " under the slogan "Catalonia, where food is culture" in different parts of the

Catalan gastronomy has become known in Italy through a sequence of events held in Rome on Sunday, June 12. The Botanical Gardens and the Ottiomassimo bookstore presented Catalan food and wine under the "Catalonia, where food is culture "bra

Wine and cava from Catalonia are recovering from the pandemic. The Catalan sector's exports are growing for the first time in the last two years, experiencing an increase of 18,97% in value and 11,42% in volume compared to 2020.

The young chef from the EUHT StPOL culinary school, Raúl Gisbert, is the winner of the “Cuina Jove de Catalunya” competition with the dish “Vermut en tres mossegades” (Vermouth in three bites). A dish that will allow him to represent Catalo