News

The Spanish Ministry of Agriculture, Fisheries and Food (MAPA) has opened the call for the 37th Alimentos de España Awards, which recognise excellence and innovation in the national agri-food sector. The awards aim to promote and stimulate

The award looks for the best harmony between a wine and a tapa or small dish inspired by the local cuisine of its Designation of Origin, and went to the Mandarin Oriental Barcelona hotel with the tapa: socarrat nigiri with esgarraet, paired

Coinciding with its recognition as World Region of Gastronomy (CRMG25), Catalonia becomes the Guest Region of the new edition of Madrid Fusión. With the support of Prodeca, the Catalan Government's agri-food export promotion agency, the reg

2024 was a positive year for Catalan agri-food exports according to 72% of the companies surveyed. Expectations for 2025 remain optimistic, with 59% of respondents expecting their exports to grow on 2024.