News

Álvaro Ribalta, awarded the Premi Vinari for the International Promotion of Catalan Wine, reflects on the challenges and opportunities for Catalan wine in the world, its uniqueness and the key role of institutional promotion.

The great celebration of Catalan farming takes place the first weekend of October across Catalonia, with guided visits to the country's producers as its main draw, and promotes buying local food directly.

The Catalan agri-food sector consolidates its export leadership with 7.63% growth in value in the first half of 2025, reaching 185 markets and accounting for 16.37% of Catalonia's total goods exports.

Beijing hosted a new edition of the Catalan Wines Masterclass, organised by Prodeca under the European TTD.EU (Taste The Difference) project to keep positioning Catalan wines as a quality benchmark in the Chinese market.