The session will give a global overview of the factors reshaping organic product consumption. In this context, the 2026 Global Organic Food Consumption Trends Report will be presented, with an analysis of emerging purchasing patterns and the segments with the greatest international potential.

It will also explain the certification requirements for operating with confidence, both in the European Union and in key third markets — the United Kingdom, the United States and Japan — which are establishing themselves as strategic destinations thanks to their growth potential.

PROGRAMME

1. Global trends in organic food consumption

• Jimena Ávila, Mintel Research Consultant

   

2. Certifications and regulation in the organic sector

• The CCPAE label for European markets
  • Núria Vallès, Technical Director, CCPAE
• The main international labels: United Kingdom, United States, Japan 
  • Irene Guardiola, international trade specialist, Guardiola Lawyers
  • Maria Camino, Head of the Organic Sector at Prodeca