News
12.09.19
Catalonia and responsible consumption of fish and seafood
A guide has been published in Catalonia to encourage people to consume seafood responsibly. The Practical guide to eating fish and seafood provides information on the various species of fish and seafood available daily along the Catalan coa
12.09.19
Catalonia boosts its presence on halal markets with top-quality products
The value of Catalan agri-food exports has risen sharply in that part of the world due to the increasing penetration of products such as meat, fruit and vegetables, cereals, coffee, tea, spices, fish, patisserie products, and beverages.
12.09.19
Fruit, a driving and attractive sector
From the snow-capped peaks of the Pyrenees to the wetlands of the Ebro Delta, the landscape of Catalonia is uniquely picturesque.
12.09.19
Catalonia, top producer of fruit and stone fruit
Fresh fruit is one of Catalonia's main agricultural products, in terms of economic importance, arable land, and its production volume in Spain and Europe.