News
01.02.20
Catalonia Food & Gastronomy Hub, an overview of Catalonia's agri-food and gastronomic power at Alimentaria 2018
Catalonia, its land, products and the people who work with them are all brought together in one place with a commercial objective, all seen through the eyes of the agents, producers, processors, and chefs who make the Catalan agri-food sect
01.02.20
The second edition of the International Business Forum in Africa, the business meeting between African importers and Catalan agrifood companies, gets under way in Sierra Leone
The second edition of the International Business Forum organised by the public company Prodeca will take place this year in Freetown, Sierra Leone.
01.02.20
The Japan-Europe free trade agreement will save the Catalan agri-food industry €12.5 Mn
In December 2017, the President of the European Commission Jean-Claude Juncker announced that the final details of the Economic Partnership Agreement (EPA) between the EU and Japan had been agreed upon. This globally significant agreement c
01.02.20
Catalan agri-food exports up 4.02% in the first half of 2019, year on year
If we compare the same period of 2017 (January to June), the year when exports were slightly higher than 2018, we see that in terms of agri-food exports, Catalonia is 0.85% above value and 0.41% below volume.